Doughnut Heaven

That's how I felt yesterday. Since I can't eat dairy, I haven't had a doughnut in a couple of years...and we got to talking about them at work the other day...the same day that I heard about the vegan and hence, dairy-free, doughnuts at Ronald's Doughnuts on Spring Mountain just east of Decauter.

I had some time to kill Saturday morning so I ventured over. I walked in and saw no signs of dairy-free-ness. So I asked which doughnuts are dairy-free?

Oh, the top two rows.

The TOP TWO ROWS I said with wide eyes. I was like a kid in a candy store going down the line...when I got to what looked like Boston Cream. I asked - is that?

And the lady just said...Boston Cream with soy cream.

Oh...i'll take one of those...actually make it two!

I am pretty sure she was laughing at me...but I couldn't help it, I was excited! I couldn't wait to eat my doughnuts, the 1 Boston Cream didn't even make it home. I ate it in the car...and boy was it good. The second was off limits to Matt, I enjoyed that one this morning along with a chocolate glazed. Matt said the apple fritter and plain glazed was good too. YUM!